Sayer Specification
 Packaging | 5kg | 10kg |
|---|---|
 Appearance: | Black to Brown-Reddish Black |
 Harvest Time: | End of August |
| Shelf Life: | At the room temperature about 18 months |
| Shipment: | Dry container |
| Type: | Dry |
| Moisture | Under 15% |
| Flavor: | Sweet |
| Grade: (with ±10% tolerance) | Pitted: 1- Super Select:------75 PC/LB 2- Select:--------------85 PC/LB 3- GAQ:----------------115 PC/LB 4- FAQ:----------------small size, over 125 PC/LB Un Pitted: 1- Super Select:-------70 PC/LB 2- Select:---------------80 PC/LB 3- GAQ:-----------------110 PC/LB 4- FAQ:-----------------small size, over 120 PC/LB |
| Place of Origin: | Iran |
SAYER Description:
Iranian Sayer Dates is assorted according to size, to below grades:
FAQ, GAQ, Select, Super Select.
– Moisture: under 15 %
– Shelf life: In original packing max 18 months at good storing conditions, under interim fumigation.
– Storage conditions: cool, max 18 ° C, best 8° C. The temperature should not exceed 20 °C for more than 4 weeks.
– Packaging: 5/10 kg cartons.
– Shipment: By dry container.
– Production Time: 2-3 weeks (Depend On Order Time)
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